Chewy Chocolate Cookies
12 oz bittersweet chocolate, chopped
1 stick sweet cream butter
2/3 cup all-purpose flour
1/2 tsp baking powder
Pinch of salt
2 1/2 cups sugar
2 tsp. vanilla extra
8 oz semi-sweet chocolate chips
Preheat oven to 350 degrees. Line baking sheets with parchment paper.
Melt the bittersweet chocolate and the butter. allow to cool slightly. Sift flour, baking powder, and salt together.
In another bowl beat the eggs, sugar and vanilla until thick and pale. Stir in the melted chocolate and butter with the eggs and sugar. Add the flour and semi-sweet chocolate chips next.
Drop tablespoons of the mixture onto the baking sheets. Bake for 10 minutes. Slide the parchment and the cookies onto racks and allow to cool.